Many students love to cook, but some of them take their passion to the professional level. For those who have decided to go to this level, the culinary industry offers a large job market with lots of different options for employment. However, getting into the industry might not be difficult, but head the way up to a chef or restaurant owner is not a clear path.
If you are wondering how to become a chef? Some people start their careers at the bottom and learn in the kitchen, but this method is not very effective. The job positions and mobility are not much found in entry-level positions. The kitchen or the restaurant will firstly hire a dishwasher because they need clean dishes. If your sights set on the five-star kitchen, the learning environment can be good. But in this environment, you will not learn about your talents. Your precious time is probably spent somewhere better, that is in culinary school.
If you want to be a chef, just trying out new recipes in the kitchen is not enough. You will need to enhance your skills through education, experience, or both. With the increasing popularity of cooking shows and competitions, people are exploring the field of culinary arts. By earning a certificate or degree will not provide experience or training, but it also provides a foundation for trendsetters in the industry.
Programs in Culinary Arts
Culinary schools are not only about to become a chef, but they have a range of degrees. Some of the popular programs included in the schools are:
- Culinary Arts
- Culinary Management
- International Cuisines
- Baking and Pastry Arts
- Hospitality Management
- Restaurant Management
Students pursuing Culinary Arts have many job opportunities. They can become a chef, a baker, a resort manager, and a food and beverage director.
Top 10 Culinary Schools in the USA
Becoming a chef is not a child’s play. One of the best ways to make a career in culinary arts is to attending culinary schools. If you are looking for the best culinary schools in the USA, these are the best schools to get in:
Culinary Institute of America at Hyde Park
Culinary Institute in America is one of the best culinary schools in the country. Students gain theoretical as well as practical knowledge. They have the opportunity to work with approximately 170 chefs from 19 different countries. The institute has several branches located in New York, California, Napa and St. Helena, and San Antonio, Texas.
Degree Programs: Bachelor’s in Culinary Science, Bachelor’s in Applied Food Studies, Bachelor’s in Baking and Pastry Arts Management, Bachelor’s in Culinary Arts Management, Associate for advanced Career Experience
Certificate Programs: California-Accelerated Culinary Art Certificate program, Wine and Beverage Graduate Certificate Program
Johnson and Wales University—Charlotte
With campuses in four different states, Johnson and Wales University is one of the best universities for culinary arts. Students who graduated from the university is successful in their culinary career.
Degree Programs: AS and BS in Baking and Pastry Arts, BS in Culinary Nutrition, BS in Culinary Arts and Food Service Management, AS in Culinary Arts
New England Culinary Institute—Vermont
The New England Culinary Institute offers a wide range of culinary programs both in the traditional way and online. Depending on the degree, the university offers an internship to its students.
Degree Programs: AOS and BA in Food and Beverage Business Management, Baking Pastry, and Culinary Arts
Certificate Courses: Professional Cooking, Professional Baking, and Pastry Arts
Online Programs: BA in Culinary Arts, Baking and Pastry, Food and Beverage Management
Institute of Technology Clovis – California
The Institute of Technology is a top culinary school and offers quality culinary and baking programs. Students who have pursued the AOS program are prepared to work as a cook, baker, chef, or catering specialist.
Degree Program: AOS in Culinary Arts
Diploma Program: Culinary Arts Specialist, Baking and Pastry Specialist
Keiser University Center for Culinary Arts — Florida
The World Association of Chef Societies recognizes the Keiser University Center for Culinary Arts. The university offers a course in American and International Cuisine as well as pastry and desserts. Graduates are well prepared for an entry-level position.
Degree Programs: AS in Culinary Arts
Auguste Escoffier School of Culinary Arts
The Auguste Escoffier School of Culinary Arts offers professional support to graduates through job placement assistance, resume development, use of facilities, and networking opportunities. The School provides hands-on experience to the students.
Degree Programs: AAS in Culinary Arts
Diploma Programs: Pastry Arts, Austin and Boulder-Culinary Arts
Online Diploma Program: Culinary Arts
Columbus Culinary Institute at Bradford School – Columbus
The institute offers two programs for professionals who want to pursue a career in culinary arts. The instructors are trained in both classic and modern cooking techniques.
Degree Program: AAS in Culinary Arts
Certificate Program: Culinary Arts
Faulkner State Community College – Alabama
Faulkner State Community College offers a variety of programs. The degree programs are two-year programs that include internship opportunities.
Degree Programs: AAS in Culinary Arts, AAS in Baking and Pastry
Certificate Programs: Culinary Arts, Baking and Pastry
Kapiolani Community College – Hawaii
Kapiolani Community College is the premium cooking school in Hawaii. The college provides learning labs to the students, offering a variety of dining and cooking experiences.
Degree Programs: AS in Food Services: Pastry Arts, AS in Food Services: Culinary Arts
Certificate Programs: Certificate of Completion Culinary Arts, Certificate of Completion Pastry Arts, Certificate of Completion Culinary Competition, Certificate of Completion in Advanced Culinary Arts
Indian Hills Community College – Lowa
Indian Hills Community College offers a wide variety of courses that enhance management skills in addition to their culinary training. The courses include culinary computer apps, economics, and principles of management.
Degree Programs: AAS in Culinary Arts
Diploma Programs: Chef Program, Bakery Program
There are so many culinary degree programs and schools in the USA. The above institutes and universities help you to make a better career in culinary arts and offer the best job opportunities to its students.